Saturday, May 21, 2011

Today's Lunch

Potatoes, pumpkin, capsicum, baby corn, small red onions, garlic chopped, mint leaves, kafir lime leaves. The herbs were my idea for no reason other than that I had them in the fridge!

Spread them out on an oiled foil...sprinkled parmesan and bread crumbs...shoved in preheated oven

After 45 minutes, pumpkins are nearly melted, potatoes crisp, onions sweetened, corns chewy

Another view...the best surprise was the pumpkins!

In the lower chamber, whole chicken rubbed with garlic and ginger paste, salt, pepper, cummin, and then with a generous dollop of honey and finally olive oil, rolled up in foil and shoved in preheated oven for about 50 minutes

Another view of the perfectly roasted chicken. The browning happened by keeping the foil open for the last 15 mins in the oven.

Atta's first helping. He took another...and then another!

Atta digging in! Aloka ate chicken skin and potatoes (her all time favs).


  1. and the dog and Aloke sit all satisfied with roast chicken in their bellies!

  2. yes true...Anakin lives for the leftovers and foodstuff dropped on the floor....

    BTW who are you?

  3. yummie. puja you have to come here and cook it for me in my oven so that i can see and learn. I wont make it for myself but yes if u are there i will do it.